wine and dine wednesdays
Wednesdays through August
We’re offering a 3-course prix fixe menu for $29 on Wednesday nights through August with starters like grilled brassicas, a pick of main dishes, and dessert. We’re waiving corkage fees too! Check our Facebook page each week for menus.
spoonbar’s 4th of July
A celebration of life, liberty and the American picnic
July 4 | 5-10pm
Get down to the sound of The Bootleg Honeys and party at Spoonbar with classic picnic offerings paired up with American cocktails. The festivities will flow onto the h2 green, where there will be plenty of carnival games to keep the kids entertained. Seating is limited, reserve your spot!
Fourth of July Menu
Shrimp ceviche lettuce wraps
Oysters + ramp mignonette
Spicy tuna + brioche rolls
Corn bread + drawn honey butter
Grilled corn on the cob, scallion + parmesan crust
Beef sliders, thousand island, grilled onions
Potato salad, celery, tarragon
Wedge salad, crispy bacon, cherry tomatoes, avocado, bleu cheese dressing
Purple cabbage slaw, green papaya, jicama, crispy shallots
Smoked pork shoulder + BBQ sauce
Honey mustard roasted chicken
Pineapple granite + mint
Mini pound cakes, strawberries, blackberries, crème fraiche
Vanilla or chocolate ice cream scoops with choice of salted caramel, peanuts, sprinkles, praline.
$62 per person | $25 for kids
vinyasa flow yoga
Every Sunday (drop in)
Green Room | 9-10am | Complimentary to Hotel Guests
The class is customized to the individual's needs and strengths. A typical class may include a rejuvenating mix of Hatha and Vinyasa Yoga including standing postures, forward bends, twists, hip openers and back bends.
Private classes with instructor Ashley Reed in the h2hotel Green Room are also available for 1-15 students. Mats, blocks and blankets are provided. To arrange a private session please contact the h2hotel front desk at 707 431-2202.
Visit their website: winecountryfitness.com